About Us

Tin & Taco is brand new to the Orlando scene. With the soft opening on February 14, 2017, it offers a new local spot for some great Mexican food.

Tin & Taco specializes in being crafty. From the craft tacos, craft beer, even down to craft soda you will get great quality and the freshest ingredients.

Robert Bair is also an owner of Gringos Locos (6 locations) since 2010 in Orlando. Tacos and delicious food is what he is made of. Rob has over 15 years of experience in restaurant industry and only delivers the freshest and best to Orlando exceeding your expectations. He delivers high quality, great products and the freshest ingredients.

Tin & Taco’s goal is to provide both a superior customer experience and tremendous value for our customers.

We love our customers and welcome your feedback and suggestions. Feel free to send us an email at tinandtaco@mail.com.